A historic first for Africa: Tunisia's Cap-Bon region joins the prestigious Platform of World Gastronomy Regions. This recognition marks a turning point for the promotion of Africa's culinary heritage and its influence on the international stage. As part of IGCAT's 12ᵉ General Assembly and 36ᵉ Consultative Forum, on June 18, 2025, Cape Bon (Tunisia) was officially welcomed as a candidate for the title of World Gastronomy Region 2028. An unprecedented event for the African