For over two millennia, Korbous, Tunisia, has captivated visitors with its magical hot springs, beautiful coastline and unique history. From Carthage to the present day, it has welcomed rulers, travellers and spa guests seeking wellness and inspiration. This is the story of a rare destination that combines history and renewal.

A historic first for Africa: Tunisia's Cap-Bon region joins the prestigious Platform of World Gastronomy Regions. This recognition marks a turning point for the promotion of Africa's culinary heritage and its influence on the international stage. As part of IGCAT's 12ᵉ General Assembly and 36ᵉ Consultative Forum, on June 18, 2025, Cape Bon (Tunisia) was officially welcomed as a candidate for the title of World Gastronomy Region 2028. An unprecedented event for the African

Long focused on seaside resorts, Tunisia's tourism offering is diversifying with the discreet but promising growth of guest houses and rural lodgings, not to mention campsites and motels. Driven by new regulations currently being introduced, this alternative form of tourism is based on authenticity, personalised service and local heritage. A way forward for a more human and sustainable form of tourism!